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Monday, April 13, 2015

Noah's Lamb Roast Via Crock Pot

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

  • Servings: 6
  • 4 lbs boneless boston lamb roast
  • 2 1/2 cups water
  • 1 teaspoon garlic powder
  • 1 teaspoon rosemary
  • 1 teaspoon basil
  • 3 tablespoons brown gravy mix

Recipe

  • 1 add 1 cup of water with garlic powder, rosemary, and basil to crock pot.
  • 2 add the lamb roast.
  • 3 cook it in the crock pot for 7-9 hours on low or 4-5 hours on high.
  • 4 temp it out above 165°f.
  • 5 remove from crock pot and let sit 10 minutes.
  • 6 empty the crock pot then add brown gravy and remaining water. mix well.
  • 7 cut the roast apart and remove majority of rthe fat.
  • 8 the roast should easily peel apart.
  • 9 add the roast back to the crock pot and cook for 1 hour on high or until gravy is thick.

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