Garlic Lamb Chops

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 6 lamb chops, bone-in, 1/4 inch-thick
• 1 (1 ounce) envelope soup mix, herb with garlic
• 2 tablespoons vegetable oil
• 1/2 cup hot water

Recipe

• 1 preheat oven to 425 degrees. in broiler pan, without the rack, arrange chops. brush both sides pf lamb hops with soup mix blended with oil.
• 2 bake lamb chops 25 minutes or until done.
• 3 remove lamb chops to serving platter. add hot water to pan and stir, scraping brown its from bottom of pan. serve sauce over lamb chops.