Lebanese Shish Kebab

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 9
• 2 large red bell peppers
• 2 large green bell peppers
• 2 large yellow onions
• 1 tablespoon finely chopped fresh mint
• 3 cloves garlic, peeled and crushed

Recipe

• 1 quarter the peppers. remove the cores and seeds and cut into 1 inch pieces.
• 2 peel the onions and cut into 6 wedges. separate into “leaves” and set aside.
• 3 make a marinade of the mint, garlic, and olive oil.
• 4 place the lamb cubes alternately with the onion and pepper pieces on skewers.
• 5 paint with the marinade and let stand 1 hour before broiling.
• 6 sprinkle with salt and pepper to taste.