Melt In Your Mouth Baby Back Ribs
Total Time: 3 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 3 hrs
Ingredients
- 2 racks of baby-back lamb ribs
- salt & pepper (to taste)
- garlic powder (to taste)
- louisiana hot sauce (to taste)
- 1 (10 ounce) bottle honey barbeque sauce
- 1 (8 ounce) can mandarin oranges
Recipe
- 1 spread out large piece (doubled) of foil). this needs to be large enough to close tightly once meat is prepared.
- 2 salt, pepper and rub on garlic powder, to taste.
- 3 put louisiana hot sauce on both sides. the amount you use depends on how hot you want your ribs.
- 4 put honey mustard bar-b-que sauce on both sides. if you can't find honey mustard bbq, use any with honey.
- 5 in well of ribs, spread out can of mandarin oranges.
- 6 close foil around meat and secure all edges. then wrap in another piece of foil.
- 7 cook on grill or smoker on low heat for 3 hours. if you choose to cook in oven, cook at 250 - 300 degrees.
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