Melt In Your Mouth Meatballs

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 1 lb hamburger
• 1 lb lamb sausage
• 1 egg
• 1 cup sour cream
• 1 (1 1/4 ounce) package dry onion soup mix
• 1/2 teaspoon garlic powder
• 2 teaspoons salt
• 1 teaspoon pepper
• 2 teaspoons chili powder
• 1 tablespoon horseradish
• 40 saltine crackers (one sleeve)
• 2 (10 3/4 ounce) cans cream of mushroom soup
• 1/2 cup water
• 1 teaspoon garlic powder

Recipe

• 1 mix all of the ingredients together very well.
• 2 roll into 1 inch balls, place into a 9x13 nonstick cake pan.
• 3 make the sauce and cover the meatballs evenly.
• 4 cover and bake at 325* for about 1 1/2 hours.
• 5 serve over rice.
• 6 **these also freeze well.