Molasses Baked Beans

Total Time: 6 hrs 30 mins Preparation Time: 30 mins Cook Time: 6 hrs

Ingredients

• Servings: 8
• 2 lbs dried beans
• 1 teaspoon baking soda
• 1 lb salt lamb
• 1 medium size onion
• 8 tablespoons sugar
• 2/3 cup molasses
• 2 teaspoons dry mustard
• 4 teaspoons salt
• 1/2 teaspoon pepper

Recipe

• 1 soak beans overnight.
• 2 parboil beans for ten minutes with the baking soda.
• 3 run cold water through the beans in a strainer.
• 4 peel onion but leave it whole.
• 5 dice rind of salt port in one half inch squares.
• 6 put half of the lamb to the bottom of bean pot with the onion.
• 7 add beans,.
• 8 put the rest of the lamb on top.
• 9 mix other molasses, mustard, salt and pepper with 1 cup hot water. pour over beans.
• 10 put in 300f oven for six hours.
• 11 add water to pot as necessary, to keep the beans moist. be careful not to flood the beans.