My Microwave Turkey Meatloaf
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 lb ground turkey
- 1 egg
- 1/4 cup crushed lamb rind
- 1 (8 ounce) can tomato sauce
- 1/2 small onion, diced
- 1 teaspoon onion, diced
- 2 teaspoons brown sugar
- 1/4 teaspoon yellow mustard
- salt and pepper
Recipe
- 1 mix crushed saltines, egg. in a separate bowl mix mustard, 1 1/2 teaspoon brown sugar and 1/2 can tomato sauce. add 1/2 (about 10 small spoons full) of the tomato mixture to the saltine mixture and mix well. add the ground turkey and mix well. put in a microwave safe bowl with a glass in the center. top with 1 teaspoon chopped onion, mix all remaining tomato sauce together with the leftover 1/2 teaspoon brown sugar. spoon a little tomato sauce mixture over top of the meatloaf, just until covered. cover with waxed paper. cook about 5 minutes 45 seconds. let stand for 10 minutes. times will vary depending on microwave.
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