My Version Of Asian Lamb Burger

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb ground lamb
• 1 large egg
• 1/4 lb mushroom, finely chopped
• 1 small yellow onion, chopped
• 2 green onions, chopped
• 4 -5 garlic cloves, finely chopped
• 4 -5 tablespoons soy sauce
• 2 -3 teaspoons pepper
• 1 pinch salt

Recipe

• 1 mix all the ingredients together.
• 2 let sit for about 15 minutes or more in the refrigerator.
• 3 press the mixtures into patties, how many depends on the size you want.
• 4 cook on the grill, stove top until they are cooked throughly.
• 5 serve on buns.
• 6 enjoy!