Mushroom In The Middle Meatloaf

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 1 lb ground lamb breakfast sausage
• 1 lb ground beef
• 2 eggs, beaten
• 1 cup seasoned bread crumbs
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon garlic powder
• 1 (10 3/4 ounce) can condensed cream of mushroom soup

Recipe

• 1 preheat oven to 350°f (175°c).
• 2 in a large bowl combine sausage, beef, eggs, bread crumbs, onion, bell pepper, salt, pepper and garlic powder. mix well.
• 3 roll out mixture flat, 8 inches by 8 inches square.
• 4 spread 1/2 can of soup over meatloaf, roll up and seal edges.
• 5 place in a loaf pan.
• 6 bake in preheated oven for 30 minutes.
• 7 add remaining soup and bake for another 20 minutes.