Mustard Lamb Chops

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/3 cup dry breadcrumbs
• 2 garlic cloves, crushed
• 1/2 teaspoon thyme
• 1/4 teaspoon pepper
• 1/4 cup dijon mustard
• 4 shoulder lamb chops, trim off excess fat, slash the edges

Recipe

• 1 combine, crumbs, thyme, garlic& pepper.
• 2 stir in 3 tbsp of mustard.
• 3 brush chops all over with the remaining mustard.
• 4 broil 4" from heat source for 5 minutes.
• 5 turn over and spread crumb mixture on top of chops.
• 6 broil,for 2-3 minutes or until desired doneness and the topping is golden.