North Carolina Lamb Bbq (for Slow Cooker)

Total Time: 10 hrs 5 mins Preparation Time: 5 mins Cook Time: 10 hrs

Ingredients

• Servings: 6
• 3 lbs boneless lamb butt or 3 lbs boneless lamb shoulder or 3 lbs boneless lamb blade roast or 3 lbs lamb loin
• 1 (14 ounce) can diced tomatoes
• 1/2 cup vinegar
• 2 tablespoons worcestershire sauce
• 1 tablespoon sugar
• 1 tablespoon crushed red pepper flakes
• 1 tablespoon salt
• 2 teaspoons black pepper

Recipe

• 1 1. combine all ingredients in crock pot.
• 2 2. cover and cook 8-10 hours on low, or 5 hours on high.