My Special Meatloaf Recipe

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 1/4 lbs ground beef
• 1 lb ground lamb
• 1/3 cup cornmeal, i actually use maseca but it won't recognize that ingredient
• 2 eggs
• 1 medium onion, finely chopped
• 2 teaspoons seasoning salt, i use adobo with cumin
• 1 teaspoon black pepper
• 8 tablespoons ketchup
• 1 cup whole milk
• 1 (8 ounce) can sweet corn, drained
• 8 tablespoons apple cider vinegar
• 8 tablespoons dark brown sugar, packed firm (to taste)
• 1 cup ketchup

Recipe

• 1 meatloaf: combine meat loaf ingredients and place into meatloaf pan or regular loaf pan. i usually have a little left over because the pan i use is a small one. the excess i freeze for future use as stuffed pepper filling (there's usually enough for 2 peppers).
• 2 smooth out top.
• 3 sauce: combine sauce ingredients and pour on top and sides of meatloaf.
• 4 bake at 350°f about 1 hour to 1 hour 15 minutes or until done.