Lamb Meatballs

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 1/4-1 1/2 lbs ground lamb
• 1 egg, lightly beaten
• 1/4 cup finely chopped onion
• 3 minced garlic cloves
• 1/2 cup breadcrumbs
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 teaspoon lemon zest
• 2 tablespoons chopped fresh parsley
• 1/4 cup plain low-fat yogurt

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a large bowl, combine all ingredients and mix very well. (easiest to mix with clean hands).
• 3 form by hand into 1 1 1/2 inch balls and place in a baking pan about 2 inches apart.
• 4 bake @ 350 for about 25 minutes or until done.