Horseradish Stuffed Cherry Tomatoes

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 24
• 24 cherry tomatoes
• 1 (8 ounce) package cream cheese, softened
• 1 1/2-2 tablespoons prepared horseradish
• 1/4 cup bacon bits

Recipe

• 1 cut tops off tomatoes and scoop out pulp (keep the pulp to use in another recipe).
• 2 invert tomato shells on paper towels to drain.
• 3 combine cream cheese, horseradish, and bacon bits; beat at medium speed until light and fluffy.
• 4 spoon or pipe the mixture into tomato shells.