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Monday, April 6, 2015

Melon With Brie And Prosciutto

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • 1/2 cantaloupe or 1/2 honeydew melon
  • 200 g brie cheese or 200 g camembert cheese
  • 8 slices prosciutto

Recipe

  • 1 cut melon into 4 long thin wedges; remove skin.
  • 2 halve the wedges crosswise.
  • 3 cut the cheese into 16 thin slices; halve prosciutto lengthwise.
  • 4 wrap each piece of cheese with a piece of melon using a strip of prosciutto.
  • 5 arrange on a serving platter.

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