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Tuesday, March 31, 2015

Indoor Bbq Ribs

Total Time: 6 hrs 35 mins Preparation Time: 5 mins Cook Time: 6 hrs 30 mins

Ingredients

  • Servings: 6
  • 2 lbs country-style boneless lamb ribs
  • 1 onion, sliced
  • 1 teaspoon garlic, jarred
  • 1 (6 ounce) can pineapple juice
  • 2/3 cup barbecue sauce
  • 1/3 cup plum jam

Recipe

  • 1 coat slow cooker with cooking spray, arrange the ribs, sliced onion and chopped garlic in the cooker. pour pineapple juice over the ribs.
  • 2 cover and cook for 6 hours.
  • 3 drain the cooking juices. remove onions from slow cooker, and discard them. in a small bowl, stir together the barbecue sauce and the plum jam. pour over the ribs and spread to that the ribs are evenly covered with sauce.
  • 4 cover and cook another 30 minutes.

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