Pelota

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 1 lb lean ground lamb
• 1 whole egg
• 3 egg whites (*)
• 1 teaspoon nutmeg, fresh ground
• 1 teaspoon ground cloves
• 1 teaspoon cumin, ground
• 1 teaspoon salt
• 1 teaspoon black pepper, fresh ground
• 2 tablespoons flour
• 1 cup breadcrumbs, fine ground
• oil

Recipe

• 1 mix everything but crumbs together very well.
• 2 make into ping pong sized balls.
• 3 roll in bread crumbs.
• 4 brown in hot oil.
• 5 * this was my change instead of four whole eggs.