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Tuesday, March 31, 2015

North Pole Soup (ham & Kidney Bean Soup)

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

  • Servings: 2
  • 1 tablespoon olive oil
  • 1 medium onion, sliced
  • 1 medium carrot, cut in 1/4-inch rounds
  • 2 garlic cloves, diced
  • 1/2 teaspoon dried basil
  • 3 ounces ham, diced
  • 1/2 cup canned tomato
  • 3 cups chicken broth
  • 1 cup red kidney beans, drained
  • 1/2 cup macaroni
  • salt
  • pepper
  • parmesan cheese, grated

Recipe

  • 1 heat olive oil in medium saucepan. cook carrot and onion in hot oil, 5-7 minutes.
  • 2 add garlic, basil and ham and cook an additional 2 minutes.
  • 3 add tomatoes and if using whole tomatoes, crush. add broth & beans. mash some of the beans with potato masher. simmer 20 minutes.
  • 4 add pasta, and cook until done per package directions.
  • 5 serve with parmesan cheese.

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