Hoisin Baby Back Ribs
Total Time: 7 hrs 15 mins
Preparation Time: 7 hrs 
Cook Time: 15 mins
Ingredients
- Servings: 6
- 5 lbs baby back ribs 
- 2 inches piece fresh ginger, sliced, plus 1 teaspoon grated fresh ginger 
- 1 cup sugar 
- 1 cup ketchup 
- 1/2 cup soy sauce 
- 1/2 cup oyster sauce 
- 1/3 cup hoisin sauce, suace 
- 1 garlic clove, crushed 
- 3 tablespoons sake 
-  fresh cilantro, for garnish 
Recipe
- 1 cut racks into individual ribs. place in a large pot and cover with water. add slices of ginger. boil gently 1 - 1.5 hours. drain ribs discard ginger. 
- 2 combine sugar, ketchup, soy sauce, oyster sauce, hoisin sauce, grated ginger, garlic and sake. marinate the cooked ribs in this mixture 4 - 5 hours in the refrigerator. 
- 3 preheat broiler. place ribs in roasting pan and broil 15 minutes, turning if necessary. 
- 4 garnish with sprigs of cilantro. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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