Hoisin Baby Back Ribs
Total Time: 7 hrs 15 mins
Preparation Time: 7 hrs
Cook Time: 15 mins
Ingredients
- Servings: 6
- 5 lbs baby back ribs
- 2 inches piece fresh ginger, sliced, plus 1 teaspoon grated fresh ginger
- 1 cup sugar
- 1 cup ketchup
- 1/2 cup soy sauce
- 1/2 cup oyster sauce
- 1/3 cup hoisin sauce, suace
- 1 garlic clove, crushed
- 3 tablespoons sake
- fresh cilantro, for garnish
Recipe
- 1 cut racks into individual ribs. place in a large pot and cover with water. add slices of ginger. boil gently 1 - 1.5 hours. drain ribs discard ginger.
- 2 combine sugar, ketchup, soy sauce, oyster sauce, hoisin sauce, grated ginger, garlic and sake. marinate the cooked ribs in this mixture 4 - 5 hours in the refrigerator.
- 3 preheat broiler. place ribs in roasting pan and broil 15 minutes, turning if necessary.
- 4 garnish with sprigs of cilantro.
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