Mini Crescent Stromboli Rolls

Total Time: 28 mins Preparation Time: 15 mins Cook Time: 13 mins

Ingredients

• 1 (12 ounce) package refrigerated crescent dinner rolls
• 16 slices pepperoni
• 12 slices hard salami
• 12 slices cooked ham (6 ounces total)
• 1 cup shredded mozzarella cheese
• black pepper
• 1/8 teaspoon garlic powder
• 2 teaspoons grated parmesan cheese
• 1 (15 ounce) jar favorite spaghetti sauce, for dipping

Recipe

• 1 preheat oven to 350°f.
• 2 unroll crescent roll dough on baking sheet, and separate crescent rolls along perforations, into 8 triangles.
• 3 on large end of each triangle, layer, pepperoni, salami, and ham.
• 4 top with about 1/8 cup grated mozzarella.
• 5 sprinkle with parmesan cheese, garlic powder, and black pepper.
• 6 starting at large end, roll up like crescent roll, ending with pointed end down.
• 7 bake for 11-13 minutes, until lightly browned.
• 8 serve with sauce for dipping.