No Crust Quiche

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1/2 lb sliced bacon
• 1 cup shredded swiss cheese
• 1/3 cup chopped onion
• 2 cups milk
• 1 cup bisquick
• 4 eggs
• 1/4 teaspoon salt
• 1/8 teaspoon pepper

Recipe

• 1 heat oven to 400 degrees.
• 2 fry bacon until almost burnt. crush into little pieces.
• 3 lightly grease pie plate with butter.
• 4 sprinkle bacon, cheese, and onion in pie plate.
• 5 for extra bacon flavor sprinkle a little bacon fat onto pie pan.
• 6 beat remaining ingredients until smooth.
• 7 pour evenly into pie plate over other ingredients.
• 8 bake until top in golden and knife comes out clean, about 40 minutes.
• 9 let stand 5 minutes before cutting.