Ingredients
- 4 eggs
- 2 tablespoons milk
- 1 tablespoon fresh parsley, chopped
- 1/2 cup cheddar cheese
- 1/4 cup parmesan cheese
- 3 slices cooked bacon, chopped
Recipe
- 1 beat eggs in a medium bowl. add remaining ingredients.
- 2 grease a mini muffin tin. fill cups with egg mixture until almost to the rim. bake at 375 degrees for 10-15 minutes or until centers are set.
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