Greek Potato Lamb Meatballs

Total Time: 30 mins Preparation Time: 12 mins Cook Time: 18 mins

Ingredients

• 1 (20 ounce) bag simply potatoes® shredded hash browns
• 1 lb fresh ground lamb
• 1/2 large red bell pepper
• 3 green onions
• 1/3 cup fresh cilantro
• 1/3 cup fresh mint
• 2 large garlic cloves
• 1 egg
• 1 teaspoon kosher salt
• 1 teaspoon fresh ground pepper

Recipe

• 1 preheat oven to 425.
• 2 place red bell pepper, onions, cilantro,mint,garlic,egg, salt and pepper in food processor, pulse till finely chopped.
• 3 mix together potatoes, lamb, and vegetable mixture.
• 4 roll medium size meatballs and place on ungreased baking sheet.
• 5 bake for 18 minutes.