Italian Style Meatballs

Total Time: 42 mins Preparation Time: 20 mins Cook Time: 22 mins

Ingredients

• 1 lb 93% lean ground beef
• 1 lb ground lamb
• 3/4 cup breadcrumbs
• 1/2 cup egg beaters egg substitute
• 1 teaspoon salt
• 1 teaspoon oregano
• 1 teaspoon dried basil
• 1/2 cup parmesan cheese
• pepper
• 1/4 cup 1% low-fat milk

Recipe

• 1 preheat oven to 425.
• 2 mix all ingredients by hand, careful not to overmix or make meat too dense.
• 3 form into walnut sized balls and place onto cookie sheet.
• 4 bake 10-12 minutes till done.
• 5 drop into spaghetti sauce and simmer 10 minutes.