Kansas City Style Spareribs

Total Time: 1 hr 35 mins Preparation Time: 20 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 1/4 cup packed brown sugar
• 1 -3 tablespoon salt
• 1 tablespoon chili powder
• 1 tablespoon black pepper
• 1/2 teaspoon ground allspice
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon celery salt
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon ground cumin
• 3 lbs lamb spareribs, cut in half
• 1/2 cup water
• 3/4 cup barbecue sauce

Recipe

• 1 preheat grill to medium.
• 2 combine ingredients for dry rub in a small bowl; sprinkle over ribs and rub into meat, turning to coat ribs evenly.
• 3 center half of ribs in single layer on each sheet of reynolds wrap heavy duty aluminum foil.
• 4 bring up foil sides. double fold top and one end. through open end, add ? cup water. double fold remaining end to seal packet, leaving room for heat circulation inside. repeat to make two packets.
• 5 grill 45 to 60 minutes in covered grill. carefully remove ribs from foil; place ribs on grill and brush with barbecue sauce. continue grilling 10 to 15 minutes, brushing with sauce and turning every 5 minutes.