Mediterranean Meatloaf
Total Time: 55 mins
Preparation Time: 10 mins
Cook Time: 45 mins
Ingredients
- Servings: 6
- 1 1/2 lbs uncooked ground lamb (you can try other ground meats or combos of for a slightly different flavor)
- 2 cups italian style breadcrumbs
- 2 eggs, beaten
- 1 (14 1/2 ounce) can diced tomatoes
- 1 (6 ounce) can small pitted black olives
- 1 cup diced onion (frozen is ok)
- 3 tablespoons jamaican curry powder (i used hot)
- 1/2 teaspoon cayenne pepper
- 3 tablespoons soy sauce
Recipe
- 1 in a large bowl combine all of the above ingredients.
- 2 knead ingredients together until thoroughly blended.
- 3 place the meat mixture in a non stick roasting pan and pat to form into a loaf shape.
- 4 bake in a preheated 350°f oven for about 45 minutes.
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