Pepperoni Breadsticks
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 2 cups bisquick
- 1/2 cup cold water
- 1/2 cup pepperoni, chopped (2 oz)
- 1/4 cup butter or 1/4 cup margarine, melted
- 1 tablespoon parmesan cheese, grated
- 1 cup pizza sauce (to dip)
Recipe
- 1 heat oven to 425.
- 2 mix bisquick,cold water and pepperoni until dough forms; beat 20 strokes.
- 3 place dough onto surface dusted with bisquick, gently roll in baking mix to coat.
- 4 knead 5 times.
- 5 roll the dough into a 10-inch square;cut in half, then cut each half crosswise into 14 strips.
- 6 twist the ends of the strips in opposite directions to form a"bread twist".
- 7 place on ungreased cookie sheet.
- 8 press the ends onto cookie sheet to fasten securely.
- 9 brush sticks generously with margarine.
- 10 sprinkle with cheese.
- 11 bake about 10-12 minutes,or until light golden brown.
- 12 serve warm,with pizza dipping sauce!
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