Nathalie Dupree's Meat Loaf
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr 
Ingredients
- 2 1/2 lbs ground beef 
- 1 1/4 lbs ground lamb 
- 2 slices bread, made into crumbs 
- 1/3 cup oatmeal 
- 4 eggs, beaten 
- 2 teaspoons salt 
- 1 tablespoon prepared mustard 
- 1 cup tomato sauce 
- 1 medium onion, chopped 
- 1 (5 ounce) can evaporated milk 
-  freshly ground black pepper, to taste 
- 4 tablespoons brown sugar 
- 1 cup tomato sauce 
- 1/2 cup milk 
- 4 tablespoons prepared mustard 
- 4 tablespoons vinegar 
Recipe
- 1 preheat the oven to 400 degrees. for the loaf, mix all the ingredients together, shape, and place in a greased roasting pan. bake for 1 hour, basting occasionally with the pan juices (i leave this part out). 
- 2 to make the suace, mix all the ingredients together in a small saucepan. heat briefly and pour over individual slices of the meat loaf. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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