Light & Creamy Bacon Dip

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 2 (8 ounce) cartons plain fat-free yogurt
• 6 tablespoons light mayonnaise
• 1/4 cup minced green onion
• 1/4 cup low fat bacon bits (such as hormel)
• 1/4 teaspoon paprika
• 8 drops hot sauce
• 2 cloves garlic, crushed
• 4 ounces low-fat baked corn tortilla chips (about 24 chips)

Recipe

• 1 spoon the yogurt onto several layers of heavy-duty paper towels, spreading to 1/2-inch thickness.
• 2 cover yogurt with additional paper towels, and let stand 5 minutes.
• 3 scrape into a bowl using a rubber spatula.
• 4 stir in mayonnaise and next 5 ingredients (mayonnaise through garlic).
• 5 cover and chill.
• 6 serve with tortilla chips.