Low-fat Ham & Rice Casserole

Total Time: 1 hr 10 mins Preparation Time: 15 mins Cook Time: 55 mins

Ingredients

• Servings: 8
• 2 tablespoons margarine
• 1/2 cup chopped onion
• 10 3/4 ounces cream of mushroom soup
• 10 3/4 ounces cream of celery soup
• 1 3/4 cups skim milk
• 1 cup low-fat cheddar cheese
• 20 ounces frozen broccoli, cooked
• 2 cups instant rice
• 3 cups cooked ham, cubed

Recipe

• 1 preheat oven to 350 degrees.
• 2 in a small skillet melt the margarine and saute the onion until tender.
• 3 combine the soups, milk and cheese.
• 4 add the broccoli, rice, ham and onion.
• 5 bake in a 9 x 13-inch covered casserole dish for 45 to 50 minutes.