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Thursday, March 5, 2015

Minestre

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1/2 lb smoked ham or 1/2 lb turkey breast
  • 1 lb fresh string bean
  • 3 -4 large potatoes (russets)
  • 3 -4 large garlic cloves
  • 1 cup chicken broth
  • 1/2 teaspoon dried thyme
  • 1 -2 teaspoon black pepper, to taste
  • 1/2 teaspoon salt
  • 2 tablespoons olive oil

Recipe

  • 1 cut ham (or turkey) into bite-sized cubes.
  • 2 peel and cut potatoes into bite-sized cubes.
  • 3 remove ends from string beans and rinse.
  • 4 peel and chop garlic.
  • 5 heat olive oil in large pot of medium high heat.
  • 6 saute meat in oil until lightly browned.
  • 7 add garlic and cook for 30 seconds.
  • 8 add string beans, potatoes, thyme, pepper and salt.
  • 9 add broth and additional water to just cover.
  • 10 turn heat to low and simmer for 45 minutes.

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