Old Fashioned Baked Beans
Total Time: 7 hrs 45 mins
Preparation Time: 45 mins
Cook Time: 7 hrs
Ingredients
- Servings: 6
- 1 lb beans
- 1 small onion, sliced
- 1/2 tablespoon salt
- 2 teaspoons cider vinegar
- 1/2 teaspoon prepared mustard
- 1 tablespoon brown sugar
- 1/4 cup molasses
- 1/2 cup ketchup
- 1 pinch black pepper
- hot water, as needed
- 1/4 lb bacon or 1/4 lb salt lamb, sliced
Recipe
- 1 pick and rinse beans.
- 2 in a large pot, add cold water to cover.
- 3 bring the beans to boiling and then simmer for 30 minutes - do not add any salt, this toughens the beans.
- 4 drain.
- 5 place onions in a casserole.
- 6 mix seasonings and turn into pot.
- 7 add beans and hot water to cover.
- 8 arrange lamb on top.
- 9 cover and bake in a slow oven (250*f) for 7 hours.
- 10 after 4 hours, mash 1 cup of beans and return to pot.
- 11 add liquid to keep beans covered.
- 12 enjoy.
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