Mrs. Neidermeyer's Lamb Chops

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 3
• 3 tablespoons flour
• 1 teaspoon paprika
• 1/2 teaspoon garlic salt
• 1/2 teaspoon celery salt
• 1/2 teaspoon seasoning salt
• 6 lamb chops
• 1/2 cup water
• 1 tablespoon brown sugar
• 2 tablespoons worcestershire sauce

Recipe

• 1 mix flour, paprika and garlic, celery and seasoned salt together and coat lamb chops.
• 2 brown lamb chops in large frying pan.
• 3 mix water, brown sugar and worcestershire sauce together and add to frying pan.
• 4 cover and simmer for 40 minutes or until lamb chops are tender.