Harry's Meatloaf

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 lbs meatloaf mixture (ground beef, lamb, veal, meatloaf mix)
• 2 (10 3/4 ounce) cans campbell's tomato soup
• 2 (10 3/4 ounce) cans water (use soup cans)
• 2 slices bread, soaked in
• milk (or you can use bread crumbs if you like)
• 2 eggs
• 1/4 cup chopped red onion
• 1/4 cup chopped green pepper
• 1/2 cup grated parmesan cheese
• salt
• pepper
• garlic powder
• oregano

Recipe

• 1 preheat oven to 350.
• 2 squeeze out milk from bread.
• 3 mix all ingredients except 1 can of soup and 1/2 can of water and 1/4 cup of grated cheese.
• 4 form meatloaf.
• 5 put in baking dish.
• 6 pour last can of soup and 1/2 can of water on meatloaf.
• 7 sprinkle last 1/4 cup of cheese on top.
• 8 cover with aluminum foil and bake for 1 1/2- 2 hours.