Holiday Cranberry Glaze

Total Time: 9 mins Preparation Time: 2 mins Cook Time: 7 mins

Ingredients

• 2 cups fresh cranberries (or frozen)
• 1 cup crown lily corn syrup
• 1/4 cup sugar
• 2 tablespoons orange juice concentrate
• 1 tablespoon soy sauce
• 1/2 teaspoon cinnamon, ground
• 1 pinch clove, ground

Recipe

• 1 combine all ingredients in small saucepan over medium heat. bring to a boil. continue to gently boil for 5 to 7 minutes, stirring occasionally. cool before serving. may be stored refrigerated up to 2 weeks. serving suggestions: delicious as a cranberry side dish or as a glaze over turkey or lamb. also makes a nice turkey sandwich spread.