Layered Greek Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 1 tomato (quantities depend on number to be served)
• 1/2 cucumber
• 1 zucchini
• 3 green onions
• 6 black olives
• 3 tablespoons crumbled feta cheese
• 1 teaspoon oregano
• black pepper
• 3 tablespoons vinaigrette dressing or 3 tablespoons italian salad dressing

Recipe

• 1 cut the tomatoes into segments and layer them into a dish or salad bowl.
• 2 sprinkle liberally with oregano and black pepper.
• 3 sprinkle with a tablespoon or so of salad dressing.
• 4 slice the cucumber and quarter the slices, and place on top of the tomatoes.
• 5 slice half the black olives and place them on top of the cucumber.
• 6 slice the green onions and put them on next.
• 7 slice then quarter the zucchini and add it.
• 8 slice and add the remaining olives.
• 9 sprinkle with oregano.
• 10 add the feta cheese to taste.
• 11 sprinkle more salad dressing on top.